Fruity Spiced Indian Rice

Serves 4 Ingredients 2 cups of long grain rice 3 tbs butter Pinch of salt 1 ½ tsp garam masala ¾ cup diced dried mixed fruit medley 2 cloves 2 cardamom pods 1 cinnamon stick Method Melt butter in large saucepan Add rice and stir for 2-3minutes Add remaining ingredients and stir Add 2 ¼ […]

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Ginger and Honey Chicken

Serves 4 Ingredients 3 tbs oil 2 large onions cut into wedges 2 tsp minced garlic 800g chicken thigh fillets, sliced thinly 5 cm fresh ginger, peeled and cut into fine, thin strips 1 tsp Chinese five spice powder 4 tbs honey 2 tbs fish sauce Ground black pepper to taste 1 red chilli (or […]

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Chicken with Lemon and Dates

Serves 4 Ingredients 8 chicken thigh fillets (or other larger pieces of chicken) 2 cloves of finely chopped garlic 1 tsp ground cumin 1 tsp paprika 1 tsp chopped ginger cracked black pepper & salt extra virgin olive oil 1 unpeeled lemon finely sliced and chopped 1 tsp ground turmeric 2 chopped onions 1 cup […]

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Tangy Thai Salad

Serves 4-6 Ingredients 1 Lebanese cucumber (finely cubed) 1 small red capsicum (sliced finely) 2 cups of red cabbage (sliced finely) 1 ½ cups of white cabbage (sliced finely) 1 cup of grated carrots 1-2 small red chillis (chopped finely) 1 cup of unsalted cashew or peanuts 1 red onion (sliced finely) 2 tbls lime […]

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Thai Chicken and Vegetable Curry

Serves 4 Ingredients 2 tbsp oil 4 tbsp Valcom curry paste 800 g – 1 kg sliced diced chicken (or other meat of your choice) 600 – 750ml of coconut milk 4 tbsp fish sauce 1 tbsp brown sugar 2 tbsp finely chopped kaffir lime leaves 1 tbsp red chilli paste (optional) 1 sliced red […]

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